Job Titles
- Oenologist
- Wine Scientist
Tasks
- advising on preserving, processing, packaging, storing and delivering foods
- examining grape samples to assess ripeness, sugar and acid content, and determining suitability for processing
- coordinating winemaking processes, directing workers in testing and crushing grapes, fermenting juices, and fortifying, clarifying, maturing and finishing wines
- blending wines according to formulae and knowledge of winemaking techniques
